Sawadee Instant Noodles ideal for soup, snack, side dish or stir fry.
Cooking instructions: Empty Sawadee noodles and the contents of the flavour sachets into a mug or bowl. Cover with 250ml (half pint) of boiling water. Let it stand for 4 minutes.
Ingredients:Â Wheat flour, vegatable oil, salt, stabiliser (guar gum), seasoning powder (contains flavour enhancer (monosodium glutamate), flavourings, soya bean powder and spices)
Contains:Â Wheat, Soy
Serving Size:Â 85g
Nutritional Information:
Energy (kcal) per 100g: 425.42
Fat: 17.7g
of which
Saturates:
Carbohydrates: 56g
of which
Sugars:
Protein: 10.2g
Salt:
Product dimensions: 33.6×29.2×13.2
Net Weight:Â 85g
Storage instructions:Â Store in a cool, dry place
Packing:
Country of origin:Â Malaysia
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